Shallot Vinaigrette
- one shallot, minced
- 1 tsp honey
- 1 tsp mustard
- 2 tbsp red wine vinegar
- salt and pepper
The shallots in this recipe will bring a strong flavor to this vinaigrette, but it is milder than a white, yellow or red onion. To soften the flavor further, either add more honey or add some mild mustard.
