Italian Garlic Balsamic Vinaigrette
- 2 tbsp balsamic vinegar
- 1 tsp garlic paste
- 1 tsp Italian herb paste
- 1 tsp basil-flavored olive oil
- salt and pepper to taste
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07Nov
Filed under: Balsamic, Balsamic Vinegar, Extra Virgin Olive Oil, Garlic, Garlic Puree, Herbs, Italian
2 Comments
2 Responses
April 13th, 2009 at 8:18 am
I don’t have a clue what “Italian Paste” is and don’t want to search for it
April 23rd, 2009 at 6:06 pm
Pesto would probably work just as well, and it should be easy to find with the spaghetti sauce.
What do you think of this salad dressing recipe?